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Casserole

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Casserole

Post  libertytmk on Mon Oct 01, 2012 7:45 pm

This is going to sound really stupid but how do you cook it? Is it just a case of bunging whatever meat it is with stock and veg in the slow cooker or is there more to it than that
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Re: Casserole

Post  Rachel on Mon Oct 01, 2012 9:11 pm

Depends what you want in it I use chicken or beef and add onion ,carrot, swede ,turnip ,parsnip ,red and green peppers and 1 clove of garlic salt pepper and stock plus a tablespoon of corn flower just to thicken slightly

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Re: Casserole

Post  x-Kell-x on Mon Oct 01, 2012 10:35 pm

I do the same as Rach but no corn flour, I put pearl barley in about an hour before the end and then Dumplings in 40mins before the end, and hey presto amazing stew Smile

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Re: Casserole

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